mulled wine recipe

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• on Oct 17, 2022

The history of mulled wine and how it became a Christmas favourite

Mulled wine is a winter favourite the world over, and has been enjoyed for centuries. But where did this warming drink come from, and how did it become such a Christmas staple? Read on to find out…

The history of mulled wine can be traced back to the Roman Empire, where it was known as ‘conditum Paradoxum’. This early version of mulled wine was made by heating red wine with spices and honey, and was used as a medicinal drink to help ward off colds and flu.

Mulled wine continued to be popular throughout the Middle Ages, and recipes for the drink can be found in many medieval cookbooks. In England, mulled wine was known as ‘Jovial Cup’, and was often served at Christmas time.

The Victorian era saw a decline in the popularity of mulled wine, as the Victorians preferred their drinks to be unadulterated. However, the drink made a comeback in the early 20th century, thanks to a resurgence in interest in all things medieval.

Mulled wine really came into its own in the 1960s, when it became a popular drink at Christmas markets in Germany and Austria. The modern version of mulled wine is typically made with red wine, spices, sugar and orange juice, and is served hot or warm.

So there you have it, the history of mulled wine in a nutshell! This delicious winter beverage is the perfect way to warm up on a cold winter’s day, and is sure to get you into the festive spirit..Original Content

How to make mulled wine in minutes

When the weather outside is frightful, there’s nothing more comforting than a glass of warm, spiced mulled wine. This traditional winter drink is easy to make and only takes a few minutes. So ditch the store-bought stuff and make your own mulled wine at home with this simple recipe.

To make mulled wine, you will need:

1 bottle of red wine

1 cup of water

1/2 cup of sugar

1 orange, sliced

1 lemon, sliced

1 cinnamon stick

4 cloves

1 star anise

In a large pot over medium heat, combine all of the ingredients and stir until the sugar has dissolved. Bring the mixture to a simmer and cook for about 10 minutes, or until the wine is heated through.

Serve the mulled wine in mugs or heat-resistant glasses and enjoy! If you like, you can garnish each glass with a orange slice or cinnamon stick.

We used howtomakewinefromgrapes.com to write this article about mulled wine recipe. Resource.